Kerry Roberts, a Norfolk-based cake maker, has captured the hearts of over a million Instagram followers with her unique buttercream floral designs. What started as a passion project in 2017 has blossomed into ‘Kerry’s Bouqcakes’, a business that offers workshops, online tutorials, and stunning floral cupcake creations.
Roberts skillfully uses piping techniques to craft lifelike flowers like dahlias, daisies, orchids, and daffodils atop her cupcakes, creating edible masterpieces that resemble a garden. Her creativity extends to succulents and cacti designs, where she replicates the intricate details of these plants with buttercream.
While the delicate nature of her creations prevents shipping, Roberts aims to share her artistry with the world through online tutorials, encouraging others to explore their creativity. Her dedication to teaching and passion for baking shine through in her courses, private lessons, and group workshops, aimed at empowering budding bakers to create their own floral delights.
Turning her hobby into a successful business was a pivotal moment for Roberts, marked by challenges and leaps of faith. From navigating social media to setting up her business, every step was a testament to her determination. Today, ‘Kerry’s Bouqcakes’ stands as a testament to following one’s passion and turning dreams into reality.
Roberts’ journey exemplifies the power of pursuing one’s creative calling, a sentiment she shares with her audience through her delectable creations and educational initiatives. Her story serves as an inspiration for aspiring entrepreneurs and baking enthusiasts alike, showcasing the transformative potential of combining passion with skill.
As ‘Kerry’s Bouqcakes’ continues to flourish, Roberts remains committed to spreading joy through her whimsical buttercream designs and empowering others to explore the art of floral baking. Her journey underscores the beauty of blending artistry with entrepreneurship, creating a harmonious fusion of creativity and confectionary delight.
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