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Perrysburg Bakeries Unite: 7 Little Cupcakes and Sur Le Pouce Collaboration

In Perrysburg, Ohio, 7 Little Cupcakes and Sur Le Pouce have joined forces to offer a unique culinary experience combining cupcakes and croissants. The shared kitchen and storefront bring together the expertise of Nathalie Cottier from Sur Le Pouce and Erin Liedigk from 7 Little Cupcakes, blending savory and sweet flavors.

Hostess Golden Cupcakes (Pack of 8)

Hostess Golden Cupcakes (Pack of 8) | $27.00

Nathalie, drawing from her French roots, showcases traditional baking techniques learned in France, while Erin and her team craft custom cakes and cupcakes that have garnered acclaim in the local area and beyond. The collaboration between these two bakers results in a diverse menu that caters to a wide range of tastes.

Lune: Croissants All Day, All Night

Lune: Croissants All Day, All Night | $42.22

Customers can indulge in a variety of treats, including croissants, baguettes, macarons, and tarts, alongside signature items like the Super Strawberry Cupcake and Garlic Cheddar Scone. The fusion of French pastry expertise and innovative cupcake creations offers a delightful culinary adventure for visitors.

Amazon Basics Silicone, Non-Stick, Food Safe Baking Mat, Macaron - Pack of 2

Amazon Basics Silicone, Non-Stick, Food Safe Baking Mat, Macaron – Pack of 2 | $17.89

For those looking to experience the best of both worlds in one place, 7 Little Cupcakes and Sur Le Pouce present a compelling option. By combining their talents and resources, Nathalie and Erin have created a destination where patrons can savor a diverse array of baked goods, each crafted with care and precision.

Nonstick Perforated Baguette Pan 15" x 13" for French Bread Baking 4 Wave Loaves Loaf Bake Mold Toast Cooking Bakers Moldi...

Nonstick Perforated Baguette Pan 15″ x 13″ for French Bread Baking 4 Wave Loaves Loaf Bake Mold Toast Cooking Bakers Moldi… | $19.99

The partnership between these two establishments not only showcases their culinary prowess but also highlights the growing trend of collaboration within the food industry. By sharing a kitchen and storefront, 7 Little Cupcakes and Sur Le Pouce exemplify the spirit of cooperation and creativity that defines modern gastronomy.

Tarts Anon: Sweet And Savoury Tart Brilliance

Tarts Anon: Sweet And Savoury Tart Brilliance | $29.00

As patrons step into this culinary haven, they are greeted with the aroma of freshly baked pastries and the sight of intricate cake designs. The attention to detail and commitment to quality are evident in every bite, reflecting the dedication of both Nathalie and Erin to their craft.

The National Trust Book of Scones: Delicious Recipes and Odd Crumbs of History

The National Trust Book of Scones: Delicious Recipes and Odd Crumbs of History | $15.39

Whether enjoying a leisurely breakfast or picking up a special treat for a celebration, 7 Little Cupcakes and Sur Le Pouce offer something for every occasion. The diverse menu ensures that there is always something new to discover, making each visit a delightful experience for food enthusiasts.

By combining classic French baking techniques with innovative cupcake creations, Nathalie and Erin have carved out a niche in the local culinary scene. Their shared kitchen and storefront symbolize a new era of collaboration and creativity, setting a precedent for future partnerships in the industry.

For those seeking a taste of something extraordinary, 7 Little Cupcakes and Sur Le Pouce provide a culinary journey that transcends traditional boundaries. With a focus on quality, creativity, and community, these two bakeries have redefined the meaning of a sweet treat, one cupcake and croissant at a time.

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