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Discover recipes for magnificent cakes for every occasion—from timeless classics to modern delights. Prepare yourself for an exceptional array of the tastiest cakes ever conceived! Our collection spans from everyday indulgences to grand finales, featuring 200 recipes for snack cakes, layer cakes, whimsically decorated children’s party cakes, rolled cakes, upside-down cakes, coffee cakes, pudding cakes, cheesecakes, cupcakes, and irresistible cake pops, balls, and bites. The possibilities are virtually limitless and guaranteed to inspire your next celebration!
Whether your sweet tooth yearns for traditional cakes, adventurous new flavors, or imaginative decorating ideas, you’ll be smitten by flawless and fantastic creations like our Sour Cream Spice Cake, Chocolate Stout Cake with Caramel Frosting, Red Velvet Cake, Peaches and Buttercream Cake, Strawberry-Rhubarb Upside-Down Cake, Slumber Party Cake, and Spring Chicks Cake Pops.
We’ve also included an instructive introductory section with information and photos illustrating how to bake, assemble, and frost cakes. Sprinkled throughout the book are sweet tips to ensure success with every recipe.
• 200 recipes feature both classic and contemporary cakes, along with inventive variations.
• Over 100 vibrant, full-color photos present the cakes in all their glorious beauty.
• Special features provide guidance on frosting a layer cake, crafting and decorating cake pops, and simple ways to adorn a cake for that perfect finishing touch.
You’re sure to find virtually any cake you can dream up in Betty Crocker: The Big Book of Cakes. With this collection at your fingertips, you’ll never run out of ideas to satiate your sweet cravings.