Price: $17.40
Celebrate each moment with a slice of perfection with Rebecca Firth, the best-selling author of “The Cookie Book,” who now presents you with a delightful array of cakes for every occasion. This collection addresses all your cake cravings, offering an eclectic mix of breakfast cakes, petite cakes, Bundt cakes, snacking cakes, and exquisite layered cakes. It includes a mouthwatering selection of:
• Decadent Chocolate-Coconut Candy Bar Cake
• Refreshing Stella’s Strawberry Lemonade Cake adorned with Strawberry Marshmallow Frosting
• Rich Raspberry Jam Coffee Cake
• Comforting Brown Butter Snickerdoodle Cake with a dusting of Cinnamon Spice Frosting
• Exotic Chocolate Horchata Meringue Cake
• Zesty Glazed Tangerine Donut Cake
• Indulgent Chocolate Stout Cake complemented with Champagne Buttercream
• Petite Caramelized Banana Split Pavlovas
• Creamy Dulce de Leche Pumpkin Cheesecake
Whether you’re in the mood for a delectable midweek indulgence or seeking a stunning finale to a meal, this collection has you covered. It’s packed with useful tips for preparing ahead, suitable substitutions, and secrets to mastering the art of cake-making. Dive in and let the cake party begin!