In Melbourne, the demand for vegan and gluten-free cakes is on the rise in 2025. Traditional bakeries often fall short in providing options for those with gluten intolerance. However, a selection of specialty bakeries in Melbourne caters to this niche market, offering a range of delectable treats that are entirely gluten-free.

One such establishment is Davies St. Food Co., located in Rosanna, where every item on the menu is gluten-free. Chef Aurey Kuhl, the founder, is committed to providing delicious food to everyone, regardless of allergies or intolerances. The bakery offers a diverse menu, including pizzas, parmas, donuts, and muffins, all certified by Coeliac Australia.

Just Yummy in Chirnside Park is another gem for those seeking gluten, wheat, and nut-free options. From bread to cakes and puddings, this bakery has a wide array of treats to choose from. They even specialize in custom gluten-free birthday cakes, alleviating the stress of finding suitable options for special occasions.

For a more widespread presence, Gluten Free 4U has multiple locations across Victoria, ensuring accessibility to quality gluten-free products. Their range extends beyond gluten-free to cater to various allergies, offering options that are dairy-free, soy-free, and egg-free. With an extensive selection of baked goods, including pastries, quiches, and donuts, Gluten Free 4U is a go-to for those with dietary restrictions.

In the heart of Melbourne’s CBD, Regretless stands out for its gluten-free, low-carb sweet treats. Specializing in diabetic-friendly options, such as the burnt basque cheesecake, Regretless offers a guilt-free indulgence. Their diverse menu includes an array of desserts like Tiramisu and Thai milk tea crepe cake, ensuring there is something for every palate.

Glazed, located in Elsternwick, is renowned for its vegan and gluten, soy, and nut-free baked goods. Led by an ex-Vue de monde chef, Liran Adika, Glazed focuses on using organic ingredients and natural flavors in their cakes and bread. Their signature Krembo, a fluffy meringue treat, has become a crowd favorite among gluten-free enthusiasts.

These bakeries, along with others like Butter Mafia, Mister Nice Guy’s Bakeshop, and Kudo Bakery, are revolutionizing the dessert scene in Melbourne by offering a diverse selection of vegan and gluten-free treats. Whether you are craving a sweet indulgence or a savory delight, these establishments ensure that dietary restrictions do not limit the enjoyment of delicious baked goods.